1 year as a New Product Developer As Brianna celebrates her 1 year Anniversary with us as New Product Developer, we thought it would be a good chance to ask her some questions about her role… What would you say is the best part of… Read More »1 year as a new product developer
The trends in Nutrition based snacking To download this report, please fill in the form below. In this report we talk about the trends in nutritional based snacking. Snacking has changed. The tradition of three set meals a day is long gone and has evolved… Read More »Trends in nutrition based snacking
How convenience retail is evolving in 2023 There’s no denying that Covid changed the way we shop. Add to that a cost of living crisis and it’s no surprise that convenience retailers are having to think on their feet to respond to the ever changing… Read More »How convenience retail is evolving in 2023
The Growth of indulgence With inflation and the cost of living crisis prevalent, you may assume that the indulgence trend has died out, when in fact it’s growing. This affects the food to go sector, particularly in typical ‘treat’ categories such as cookies, snacks, cakes,… Read More »The Growth of indulgence
Five lifestyle trends to consider to give your business a boost this year These days, consumers are demanding more and more from food businesses, from new flavours and product formats to subscriptions, personalised products and speedy delivery. Whether you’re selling sweet treats and bakes yourself… Read More »Five lifestyle trends to consider to give your business a boost this year
Five on-trend flavours to supercharge your sales While classics like a great chocolate brownie or the perfectly chewy cookie never go out of style, on-trend flavours and formats are key to keeping your customers coming back for more. We’ve pulled together our top five trends… Read More »Five on-trend flavours to supercharge your sales
What’s next in sweet snacking? Sweet snacking has had a bit of a shake up in light of factors such as climate change, the cost of living crisis and the trend towards healthier snacking. And with creativity at an all-time high, new flavours and ways… Read More »Shaking up the sweet snacking sector